Is Made Good Soft Baked Mini Cookies Vegetarian?
Description
Soft, bite-sized cookies offer a mildly sweet flavor and tender, cake like texture; reviewers describe them as consistently soft and convenient for snacks or lunchboxes. Customers commonly note portable packaging and kid friendly size; some also mention sweetness level and occasional crumbling during transport or varying softness between batches reported.
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Description
Soft, bite-sized cookies offer a mildly sweet flavor and tender, cake like texture; reviewers describe them as consistently soft and convenient for snacks or lunchboxes. Customers commonly note portable packaging and kid friendly size; some also mention sweetness level and occasional crumbling during transport or varying softness between batches reported.
Ingredients
Invert cane syrup *, gluten free flour blend* (oat flour *, tapioca starch *, ground chia seeds*), palm fruit oil*+, vanilla chips* (cocoa butter *, cane sugar *, tapioca starch *, rice syrup solids *, rice maltodextrin *, vanilla extract*), sunflower oil *, vegetable glycerin *, natural flavours *, baking powder, beet powder *, cocoa powder *, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. *Organic. +Sustainable.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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