Is Made Good Soft Baked Mini Cookies Vegan?
Description
Soft, bite-sized cookies offer a mildly sweet flavor and tender, cake like texture; reviewers describe them as consistently soft and convenient for snacks or lunchboxes. Customers commonly note portable packaging and kid friendly size; some also mention sweetness level and occasional crumbling during transport or varying softness between batches reported.
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Description
Soft, bite-sized cookies offer a mildly sweet flavor and tender, cake like texture; reviewers describe them as consistently soft and convenient for snacks or lunchboxes. Customers commonly note portable packaging and kid friendly size; some also mention sweetness level and occasional crumbling during transport or varying softness between batches reported.
Ingredients
Invert cane syrup *, gluten free flour blend* (oat flour *, tapioca starch *, ground chia seeds*), palm fruit oil*+, vanilla chips* (cocoa butter *, cane sugar *, tapioca starch *, rice syrup solids *, rice maltodextrin *, vanilla extract*), sunflower oil *, vegetable glycerin *, natural flavours *, baking powder, beet powder *, cocoa powder *, vegetable extracts (spinach, broccoli, carrots, tomatoes, beets, shiitake mushrooms), sea salt. *Organic. +Sustainable.
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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