Is Made Good Sweet & Salty Granola Bars Vegetarian?
Description
Balanced sweet-and-salty flavor with a chewy texture and occasional crunch, often eaten as a portable snack, lunchbox addition, or quick on-the-go option. Reviewers commonly note consistent size and convenient individual packaging, praise flavor balance, and mention occasional crumbliness or variability between batches, and some describe it as kid-friendly for travel.
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Description
Balanced sweet-and-salty flavor with a chewy texture and occasional crunch, often eaten as a portable snack, lunchbox addition, or quick on-the-go option. Reviewers commonly note consistent size and convenient individual packaging, praise flavor balance, and mention occasional crumbliness or variability between batches, and some describe it as kid-friendly for travel.
Ingredients
Pure Gluten Free Oats, Agave Nectar, Sunflower Seed Butter, Brown Rice Syrup, Crisp Brown Rice, Sunflower Oil, Chocolate Chips (Cane Sugar, Cocoa Mass, Cocoa Butter, Vanilla), Inulin, Molasses, Sea Salt, Natural Flavour, Vegetable Extracts (Spinach, Broccoli, Carrots, Tomatoes, Beets, Shiitake Mushrooms), Agar, Organic
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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