Is Madeira Wine Sauce Pescatarian?
Why it's not pescatarian
- lard
- gelatin
- beef extract
- dehydrated beef stock
- beef fat
- disodium inosinate
- natural flavor
lard
Dietitian noteLard is a semi-solid fat obtained by rendering the fatty tissue of pigs.
Note by Rhyan Geiger, RDN
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Ingredients
WATER, MADEIRA WINE, DEMI GLAZE (MODIFIED CORN STARCH, PEA FLOUR, BEEF FAT, MALTODEXTRIN, SALT, HYDROLYZED SOY PROTEIN, CARAMEL COLOR, SUGAR, YEAST EXTRACT, TOMATO POWDER, NATURAL FLAVOR, DEHYDRATED BEEF STOCK, ONION POWDER, BEEF EXTRACT, GELATIN, CARROT POWDER, XANTHAN GUM, SPICE, LARD, DISODIUM INOSINATE, DISODIUM GUANYLATE, CITRIC ACID, PAPRIKA), BUTTER (PASTEURIZED CREAM, NATURAL FLAVOR), WORCESTERSHIRE SAUCE (DISTILLED VINEGAR, MOLASSES, WATER, CORN SYRUP, SALT, CARAMEL COLOR, SUGAR, SPICES, ANCHOVY, NATURAL FLAVOR [SOY], TAMARIND EXTRACT, SOY LECITHIN, XANTHAN GUM, THYME.
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About this product
Sauce · Bottle, Jar, Spreadable


