Is MAE PLOY, SPRING ROLL SAUCE Gluten Free?

Ingredients
WATER, SUGAR, RED CHILLI, RADISH, GARLIC, CARROT, XANTHAN GUM ( AS STABILIZER ), CALCIUM CHLORIDE 0.4% (AS FIRMING AGENT), CITRIC ACID, SALT
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Often paired with Gluten Free
Reviews
MAE PLOY spring roll sauce
very sweet and savory good for a lot of things
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About this product
Sauce · Liquid


