Is Mae Ploy Yellow Curry Paste - 14 Oz Dairy Free?
Description
Yellow curry paste delivers a fragrant, mildly spicy profile with a smooth, slightly oily paste texture that dissolves into sauces. Commonly used to create curries, simmered stews, marinades, and quick weeknight sauces, reviewers note authentic flavor, reliable heat level, and convenient jarred format for easy meal preparation and consistent performance.
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Description
Yellow curry paste delivers a fragrant, mildly spicy profile with a smooth, slightly oily paste texture that dissolves into sauces. Commonly used to create curries, simmered stews, marinades, and quick weeknight sauces, reviewers note authentic flavor, reliable heat level, and convenient jarred format for easy meal preparation and consistent performance.
Ingredients
Lemongrass 23,0%, Garlic 18,5%, Shallot 18,5%, Salt 15,0%, Galangai 8,5%, Dried Red Chilli 7,5%, Coriander Seed 3,5%, Kaffir Lime Peel 2,5%, Cumin 1,0%, Cinnamon 0,5%, Mace 0,5%, Turmeric 0,5%, Cardamom 0,5%
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.