Is Mae Ploy Yellow Curry Paste - 14 Oz Vegan?
Description
Yellow curry paste delivers a fragrant, mildly spicy profile with a smooth, slightly oily paste texture that dissolves into sauces. Commonly used to create curries, simmered stews, marinades, and quick weeknight sauces, reviewers note authentic flavor, reliable heat level, and convenient jarred format for easy meal preparation and consistent performance.
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Description
Yellow curry paste delivers a fragrant, mildly spicy profile with a smooth, slightly oily paste texture that dissolves into sauces. Commonly used to create curries, simmered stews, marinades, and quick weeknight sauces, reviewers note authentic flavor, reliable heat level, and convenient jarred format for easy meal preparation and consistent performance.
Ingredients
Lemongrass 23,0%, Garlic 18,5%, Shallot 18,5%, Salt 15,0%, Galangai 8,5%, Dried Red Chilli 7,5%, Coriander Seed 3,5%, Kaffir Lime Peel 2,5%, Cumin 1,0%, Cinnamon 0,5%, Mace 0,5%, Turmeric 0,5%, Cardamom 0,5%
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.