Is Magazine GERD Friendly?
Why it's not GERD friendly
- shredded cheddar cheese
- cream
- cheddar cheese
- light cream cheese
- lemon juice concentrate
- ground beef
- cheese culture
- citric acid
- cayenne red peppers
- tomato concentrate
- garlic
- garlic pepper
- +7 more
shredded cheddar cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+15 more in the app
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Ingredients
Yukon Potatoes, Ground Beef, Roma Tomato, Brioche Bun (Wheat Flour, Water, Sugar, Palm Shortening, Rye Flour, Potato Flour, Dried Whole Eggs, Yeast, Salt, Butter Flavor, Wheat Gluten, Canola Oil, Guar Gum, Dextrose, Fava Bean Flour, Malted Barley Flour, Modified Starch, Malt Extract, Sunflower Lecithin, Calcium Phosphate, Enzymes, Annatto, Turmeric, Sodium Alginate, Xanthan Gum, Ascorbic Acid, Mono & Diglycerides), Light Cream Cheese (Pasteurized Cultured Skim Milk And Cream, Whey, Salt, Stabilizer [Xanthan, Locust Bean And Guar Gums], Potassium Sorbate), Shredded Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {For Color}], Potato Starch, Corn Starch, Dextrose, Calcium Sulfate [Added To Prevent Caking], Natamycin [A Natural Mold Inhibitor]), Mayochup (Soybean Oil, Tomato Concentrate, High Fructose Corn Syrup, Distilled White Vinegar, Contains Less Than 2% Of Salt, Egg Yolks, Natural Flavor, Sugar, Whole Eggs, Potassium Sorbate, Sodium Benzoate, And Calcium Disodium Edta [To Protect Freshness], Onion Power, Garlic Powder, Lemon Juice Concentrate, Xanthan Gum, Modified Food Starch, Paprika Extract [Color]), Zesty Buffalo Sauce (Cayenne Pepper Sauce [Cayenne Red Peppers, Distilled White Vinegar, Water, Salt, Garlic Powder], Liquid Spread [Liquid And Hydrogenated Soybean Oil, Water, Salt, Vegetable Mono & Diglycerides, Soy Lecithin, Sodium Benzoate, Annatto {Color}, Natural And Artificial Flavor, Calcium Disodium Edta, Citric Acid], Xanthan Gum , Black Pepper, Granulated Garlic, Mono & Diglycerides, Propylene Glycol), Baby Arugula, Garlic Pepper (Dehydrated Vegetables [Garlic, Onion, Parsley], Sugar, Spices Including Pepper, Bell Peppers, And Rice Concentrate [To Prevent Caking])
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 9 ingredients that are likely high FODMAP at 1 serving and 10 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 9 ingredients that contain dairy.
Details →Where to buy
Magazine is available at 2 retailers
About this product
Meat · Whole


