Is Maggi 2 Minute Wholegrain Chicken Flavour Instant Noodles 5 Pack Gluten Free?
Description
Chicken-flavored wholegrain instant noodles cook in minutes, yielding springy, slightly chewy strands and a savory broth; commonly used for quick meals, snacks, or meal bases with added vegetables or eggs. Customer reviews praise convenience and consistent flavor, note a chewier texture than refined noodles, and sometimes mention strong seasoning overall.
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Description
Chicken-flavored wholegrain instant noodles cook in minutes, yielding springy, slightly chewy strands and a savory broth; commonly used for quick meals, snacks, or meal bases with added vegetables or eggs. Customer reviews praise convenience and consistent flavor, note a chewier texture than refined noodles, and sometimes mention strong seasoning overall.
Ingredients
<p>Wheat Flour, Wholemeal Flour (10%) ( Wheat ), Tapioca Starch, Water, Mineral Salts (508, 451, 501, 500), Vegetable Oil [Antioxidant (320)], Salt, Stabilisers (405, 415, 466), Vegetable Gum (412). Flavour Sachet: Iodised Salt, Flavour Enhancers (621, 635), Mineral Salt (508), Maltodextrin, Flavours [(621) ( Wheat , Soy and Celery )], Sugar, Onion, Vegetable Fat [Antioxidant (320)], Parsley Flakes, Colours (Turmeric, Caramel Iii), Spices (Coriander, Cumin, Cardamom, Chilli Powder, Ginger). </p><p> Contains: Wheat, Soy and Celery </p><p> May Contain: Crustacean, Fish, Milk and Mustard.</p>
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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