Is Maggi Fusian 2 Minute Instant Mi Goreng Soy & Mild Spice Cup 64g Vegan?
Description
Instant cup delivers springy, medium-thickness noodles coated in savory soy and gentle chili notes, with a lightly oily, clingy sauce and occasional crunchy garnish. Commonly prepared as a quick, single-serve meal or snack; reviewers frequently cite overall satisfying flavor, mild heat level, and convenience for on-the-go or customizable stovetop enhancements.
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Description
Instant cup delivers springy, medium-thickness noodles coated in savory soy and gentle chili notes, with a lightly oily, clingy sauce and occasional crunchy garnish. Commonly prepared as a quick, single-serve meal or snack; reviewers frequently cite overall satisfying flavor, mild heat level, and convenience for on-the-go or customizable stovetop enhancements.
Ingredients
Wheat Flour, Vegetable Oil (Antioxidant 319), Tapioca Starch, Salt, Sugar, Mineral Salts, Vegetable Gum, Colour (Caramel Iv), Spice Mix: Salt, Flavour Enhancers, Onion Powder (Contains Sulphites), Garlic Powder (Contains Sulphites), Maltodextrin (Contains Sulphites), Vegetable Fat (Antioxidant 320), Sweet Soy Sauce: Sugar, Molasses, Soy Sauce (Water, Soybeans , Salt, Wheat), Contains Wheat And Soy, Water, Colour (Caramel Iii), Seasoning Oil: Shallot Oil (Vegetable Oil (Antioxidant 319), Shallots), Chilli Flakes: Spice (Chilli), Contains Wheat, Soy And Sulphites, Made On Equipment That Also Processes Products Containing Crustacea, Fish, Milk, Celery, Sesame And Mustard, View More
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.