Is Maggi Recipe Base Mince Cottage Pie GERD Friendly?
Description
Savory seasoning base produces a robust, meaty gravy with a smooth, slightly thickened texture, commonly used to flavor cooked minced meat, vegetables and casseroles before baking under mashed potato topping. Reviewers typically note quick convenience and reliable flavor, while some report a pronounced saltiness or processed taste and occasional variability.
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Why it's a maybe for GERD friendly
- white pepper
white pepper
Dietitian noteSpicy foods, including those with pepper, can irritate the lining of the esophagus and trigger heartburn and acid reflux. The capsaicin in peppers can stimulate the production of stomach acid and relax the lower esophageal sphincter (LES), allowing stomach acid to flow back into the esophagus
Note by Team Spoonful, Clinical nutrition experts
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Description
Savory seasoning base produces a robust, meaty gravy with a smooth, slightly thickened texture, commonly used to flavor cooked minced meat, vegetables and casseroles before baking under mashed potato topping. Reviewers typically note quick convenience and reliable flavor, while some report a pronounced saltiness or processed taste and occasional variability.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Stock Powder: Corn Starch, Salt, Corn Seasoning, Sugar, Onion (4.7%), Burnt Sugar, Vegetable Oil; Spices: Ginger (5.5%), Cinnamon, Nutmeg, Turmeric, White Pepper; Herbs: Parsley (1.7%), Oregano, Bay Leaves.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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Where to buy
Maggi Recipe Base Mince Cottage Pie is available at 2 retailers
About this product
Seasoning · Powder, Pouch