Is Maggi Satay Chicken Recipe Base 43g Vegan?
Description
A satay-flavored recipe base delivering savory, slightly sweet, mildly spiced and nutty flavor with a smooth, glossy sauce consistency when prepared. Commonly used as a quick marinade, stir-fry sauce, skewer glaze or dipping accompaniment for rice and noodles. Customer feedback highlights ease of use, authentic flavor and occasional saltiness noted.
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Description
A satay-flavored recipe base delivering savory, slightly sweet, mildly spiced and nutty flavor with a smooth, glossy sauce consistency when prepared. Commonly used as a quick marinade, stir-fry sauce, skewer glaze or dipping accompaniment for rice and noodles. Customer feedback highlights ease of use, authentic flavor and occasional saltiness noted.
Ingredients
Our Ingredients: Stock Powder: Sugar, Corn Starch, Onion (5.5%), Salt, Corn Seasoning, Garlic (1.9%), Sunflower Oil, Soy Sauce Powder (Derived from Wheat ), Burnt Sugar; Dairy: Skim Milk Powder; Vegetables: Red Capsicum, Pea Flour; Spices: Ginger (0.9%), Coriander Seeds (0.9%), Chilli (0.8%), Cinnamon, Cumin Seeds, Star Anise, Turmeric (0.1%). Contains Soy, Wheat and Milk. May Contain Fish, Mustard and Celery. Gluten Free
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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