Is Magic Spoon Treats Double Chocolate Gluten Free?
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Ingredients
Calcium, Iron, Potassium, Casein, Allulose, Tapioca Fiber, Almond Butter, Whey Protein Concentrate, Palm Kernel And Palm Oil, Cocoa Powder (processed With Alkali), Glycerin, Inulin, Natural Flavor, Tapioca Starch, Fruit And Vegetable Juice (for Color), Sunflower Lecithin, Salt, Stevia Leaf Extract, Monk Fruit Extract. Contains Milk and almonds. Manufactured in a facility that also processes Soy, Peanuts and other Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.