Is Magnum Chill Blueberry Cookie Low FODMAP?

Ingredients

Water, sugar, cocoa butter, cocoa mass, glucose syrup, blueberry puree (5%), coconut fat, blueberry juice from concentrate (2.5%), fructose, glucose-fructose syrup, rice flour, tapioca flour, spirulina, rapeseed oil, pea protein, emulsifiers (lecithins), fat-reduced cocoa powder, flavourings, stabilisers (locust bean gum, guar gum, carrageenan), salt, raising agent (E500), apple juice concentrate, carrot juice concentrate, acidity regulator (citric acid). May contain almonds, hazelnut, milk, oat, rye, soy, and wheat.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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