Is Malley's Chocolates Ohio Buckeyes Peanut Butter & Milk Chocolates Gluten Free?
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Ingredients
Milk Chocolate (sugar, Milk, Cocoa Butter, Chocolate, Soy Lecithin, Vanillin - An Artificial Flavor), Peanut Butter (peanuts, Dextrose, Hydrogenated Rapeseed / Cottonseed Oil, Salt), White Chocolate (sugar, Cocoa Butter, Whole Milk Powder, Soy Lecithin, Natural Vanilla Flavor), Sugar, Dextrose, Nonfat Milk, Peanut Oil, Hydrogenated Cottonseed Oil, Soy Lecithin, Artificial Colors Including Yellow 5, Yellow 6, Blue 2 Lake, Titanium Dioxide, Red 40 Lake. Contains Milk, Peanut, Soy. May Contain Treenuts, Egg, Wheat.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.