Is Maltesers Double Chocolate Crunchy Munchy Cupcakes Gluten Free?

Ingredients

Chocolate Flavour Frosting (34%), Sugar, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maltesers® (11%), Rapeseed Oil, Egg, Humectant (Vegetable Glycerine), Cocoa Powder, Maize Starch, Flavouring, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Preservative (Potassium Sorbate), Emulsifier (Mono and Diglycerides of Fatty Acids), Chocolate Flavour Frosting (Sugar, Glucose Syrup, Palm Oil, Rapeseed Oil, Water, Invert Sugar Syrup, Fat Reduced Cocoa Powder, Flavouring, Emulsifier (Mono and Diglycerides of Fatty Acids), Skimmed Milk Powder, Humectant (Vegetable Glycerine)), Maltesers® (Sugar, Skimmed Milk Powder, Cocoa Butter, Glucose Syrup, Barley Malt Extract, Cocoa Mass, Palm Fat, Lactose and Protein from Whey (Milk), Sweet Whey Powder (Milk), Milk Fat, Emulsifiers (Soya Lecithin, Sorbitan Tristearate), Wheat Flour, Palm Kernel Fat, Palm Kernel Oil, Raising Agents (Calcium Phosphate, Potassium Carbonate, Sodium Carbonate), Wheat Gluten, Water, Salt, Glazing Agent (Pectins (Sulphites)), Whey Powder (Milk), Natural Vanilla Extract)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Maltesers Double Chocolate Crunchy Munchy Cupcakes is available at 2 retailers

About this product

Snack · Piece