Is Mama Tang's Spicy Asian Vinaigrette GERD Friendly?
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Ingredients
Water, Onion, Distilled Vinegar, Brown Sugar, Expeller Pressed Canola Oil, Oyster Sauce (Water, Sugar, Salt, Oyster Extractives [Oyster, Water, Salt], Modified Corn Starch and Caramel Color), Soy Sauce (Water, Salt, Soybeans, Sugar, Wheat Flour, Less than 2% of Caramel Color, Lactic Acid, Sodium Benzoate Added as a Preservative), Seasoning Sauce (Soy Bean Sauce [Soy Bean, Corn, Wheat] Water, Sugar, Salt, Add Food Enhancer [Disodium-5'-Inosinate and Disodium-5'-Guanylate]), Garlic Habanero, Mushroom Seasoning (Mushroom Powder, Salt, Mushroom Extract, Vitamin B, Calcium), Peppercorn Blend.
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