Is Mangini, Italian Chocolate Toffee (2.200 Lbs) Soy Free?
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Why it's not soy free
- soya lecithin
soya lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
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Ingredients
Sugar, Corn Syrup, Condensed Whole Sugared Milk, Hydrogenated Vegetable Fat (Coconut), Chocolate (5% - Sugar, Cocoa Paste, Cocoa Butter, Emulsifying Agent: Soya Lecithin, Artificial Flavour), Salt, Acidity Regulator: Sodium Bicarbonate, Hydroyzed Milk Proteins, Artificial Flavour
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Often paired with Soy Free
This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 2 ingredients that contain dairy.
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Where to buy
Mangini, Italian Chocolate Toffee (2.200 Lbs) is available at 1 retailer
About this product
Candy · Candy Piece