Mangini, Italian Dark and Milk Chocolate Over Mix Fruit Bonbons (Noblesse Choco Fruit) (1.500 Lbs)
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Diet Compatibility
Ingredients
Plain Chocolate (Cocoa 55% Minimum - Cocoa Paste, Sugar, Cocoa Butter, Emulsifying Agent: Soya Lecithin, Flavour), Milk Chocolate (Cocoa 30% Minimum - Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Paste, Skimmed Milk Powder, Lactose, Emulsifying Agent: Soya Lecithin, Malt Extract, Flavours), Covering Agent: Arabic Gum, Corn Syrup, Inside: Sugar, Corn Syrup, Chestnuts Cream, Chestnuts Pura(c)e, Sugar, Corn Syrup-fructose, Jellyfying Agent: Pectin, Conserving Agent: Potassium Sorbate, Aromatised With Vanilla), Bilberry And Apricot Jam, Corn Syrup-fructose, Bilberries And Apricots Pura(c)e, Sugar, Jellyfying Agent: Pectin, Acidifying Agent: Citric Acid), Orange Marmalade, Corn Syrup-fructose, Orange Juice, Sugar, Jellyfying Agent: Pectin, Acidifying Agent: Citric Acid, Maltodextrin, Sorbitol, Flavours, Jellifying Agent: Pectin
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