Is Mangini, Italian Dark Chocolate W/ Cream of Mint Bonbon (Noblesse Choco Mint) (1.500 Lbs) Gluten Free?
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Ingredients
Plain Chocolate (Cocoa 55% Min - Cocoa Paste, Sugar, Cocoa Butter, Emulsifying Agent: Soya Lecithin, Natural Flavour), Covering Agent: Arabic Gum, Corn Syrup, Inside: Sugar, Corn Syrup, Concentrated Sugared Milk, Partially Hydrogenated Vegetable Oils And Fats (Palm And Rapeseed), Maltodextrine, Whey Milk Powder, Lactose Skimmed Milk Powder, Hazelnuts, Emulsifying Agent: Soya Lecithin, Flavours
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.