Manischewitz Gluten Free Matzo Ball Mix - Case of 12 - 5 OZ

Description

This mix yields tender, springy matzo balls with a mild savory flavor, commonly served in broths and holiday soups. Reviewers report easy preparation and generally light, fluffy texture when followed correctly, though some mention occasional inconsistency in firmness and seasoning, and frequent use for family meals and traditional Jewish dishes.

Ingredients

potatoes, gluten free matzo meal (tapioca starch, water, potato starch, eggs, potatoes, palm oil, sugar, salt), salt, monocalcium phosphate, sodium bicarbonate, onion, soluble pepper, garlic, celery seeds

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