Is MANISCHEWITZ KOSHER EXTRA WIDE EGG NOODLES, 12 OZ GERD Friendly?
Description
Extra-wide ribbon pasta offers a tender, slightly firm texture and mild, comforting flavor that readily absorbs sauces and broths. Commonly used in hearty soups, casseroles, kugels, and as a side, reviewers note consistent quality, easy preparation, family nostalgia, and occasional overcooking leading to stickiness or clumping when not rinsed promptly.
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Description
Extra-wide ribbon pasta offers a tender, slightly firm texture and mild, comforting flavor that readily absorbs sauces and broths. Commonly used in hearty soups, casseroles, kugels, and as a side, reviewers note consistent quality, easy preparation, family nostalgia, and occasional overcooking leading to stickiness or clumping when not rinsed promptly.
Ingredients
Durum Flour (Wheat), Egg Yolks Or Egg, Niacin, Ferrous Sulfate (Iron), Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid
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Combine as many as you need
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Save time on every shop
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