Is Manny's Corn Tortillas Alpha-Gal?
Description
Mild, slightly sweet and toasty flavor with a tender, pliable texture that softens when warmed; commonly used for tacos, quesadillas, enchiladas and wraps. Reviewers often note consistent size and flexibility, good heat responsiveness, and occasional reports of edge tearing when overfilled or heated too long during pan preparation and storage.
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Description
Mild, slightly sweet and toasty flavor with a tender, pliable texture that softens when warmed; commonly used for tacos, quesadillas, enchiladas and wraps. Reviewers often note consistent size and flexibility, good heat responsiveness, and occasional reports of edge tearing when overfilled or heated too long during pan preparation and storage.
Ingredients
White corn masa flour (white corn flour, propionic acid, guar gum, cellulose gum, benzoic acid, phosphoric acid, amylase, calcium hydroxide), water, calcium sulphate, xanthan gum, cellulose gum, guar gum, amylase, propionic acid sodium hydroxide, methyl and propyl parabens.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.