Is MAPLE BACON PROTEIN PASS THE PEAS, MAPLE BACON Dairy Free?

Ingredients
CHICKPEA FLOUR, TAPIOCA STARCH, PEA PROTEIN CONCENTRATE, POTATO STARCH, SUNFLOWER OIL, CANE SUGAR, MAPLE SYRUP, SEA SALT, NATURAL MAPLE FLAVOR, MOLASSES POWDER, NATURAL BACON FLAVOR, BLACK PEPPER, PEA FIBER, XANTHAN GUM, NON-ALUMINUM BAKING POWDER.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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Often paired with Dairy Free
No. This product is not vegan as it lists 1 ingredient that derives from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →This product may or may not be gluten free as it lists 1 ingredient that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Cracker


