Is Maple Leaf Prime Raised Without Antibiotics Butter & Chive Gluten Free?
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Ingredients
CHICKEN, WATER, SOY FLOUR, SALT, CHICKEN BROTH, ONION POWDER, GARLIC POWDER, YEAST EXTRACT, SPICE, NATURAL FLAVOUR. IN A BREADING OF: TOASTED WHEAT CRUMBS WITH SPICES, WATER, CORN STARCH, WHEAT FLOUR, CORN FLOUR, WHEAT GLUTEN, SALT, BAKING POWDER, SOY PROTEIN. STUFFED WITH: BUTTER, DRIED CHIVES. BROWNED IN VEGETABLE OIL. CONTAINS STATEMENT: MILK, SOY, WHEAT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.