Is Maplehurst Fall Chocolate Cupcakes Dairy Free?
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Ingredients
Sugar, Water, Bleached Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin,folic Acid), Vegetable Oil (Palm, Soybean, Palm Kernel, Canola), Cocoa (Processed With Alkali), Eggs, Cornstarch, Food Starch-modified, Leavening (Baking Soda, Sodium Acid Pyrophosphate, Monocalciumphosphate, Sodium Aluminum Phosphate), Nonfat Milk, Corn Syrup, Dextrose, Mono- And Diglycerides, Whey, Salt, Potassium Sorbate, Soy Lecithin, Natural And Artificial Flavor, Guar Gum, Polyglycerolesters Of Fatty Acids, Polysorbate 60, Calcium Sulfate, Sodium Carboxymethylcellulose, Gum Arabic, Glycerin, Dextrin, Sodium Stearoyl Lactylate, Yellow 6, Yellow 5, Calcium Stearoyl-2-lactylate, Blue 1, Confectioner's Glaze, Sunflower Lecithin, Methylcellulose, Red 40, Red 40 Lake, Carnauba Wax, Yellow 6Lake, Yellow 5 Lake
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.