Is Margaret Holmes Seasoned Cabbage, Canned Vegetables, 15 oz Gluten Free?
Description
Ready-to-use canned cabbage offers a mild, slightly sweet flavor and a soft, tender texture that holds up in hot preparations. Commonly used in soups, stews, stir-fries, and as a simple side, reviewers often note consistent quality, convenience, and reasonable value, while some mention variable liquid level and occasional softness noted.
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Description
Ready-to-use canned cabbage offers a mild, slightly sweet flavor and a soft, tender texture that holds up in hot preparations. Commonly used in soups, stews, stir-fries, and as a simple side, reviewers often note consistent quality, convenience, and reasonable value, while some mention variable liquid level and occasional softness noted.
Ingredients
Cabbage, Water, Sugar, Salt, Modified Food Starch, Dehydrated Onion, Monosodium Glutamate, Natural Flavor, Spices, Natural Smoke Flavor, Erythorbic Acid, Ascorbic Acid, Calcium Disodium EDTA (to preserve color), and Partially Hydrogenated Soybean Oil.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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