Is MARGHERITA RECIPE TOPPED WITH VINE-RIPENED ROMA TOMATOES, EXTRA VIRGIN OLIVE OIL, SWEET BASIL, MOZZARELLA & FONTINA CHEESES OVER TOMATO BASIL SAUCE CRISPY THIN CRUST PIZZA, MARGHERITA RECIPE Vegetarian?
Description
Light, thin-crust preparation delivers a crisp base with a balance of tangy brightness, aromatic herb notes, and a smooth, molten silky finish; ideal for quick weeknight dinners, casual gatherings, or sharing. Reviewers commonly note dependable oven crispness, satisfying melt, and occasional variability in topping distribution across slices, and easy reheating.
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Description
Light, thin-crust preparation delivers a crisp base with a balance of tangy brightness, aromatic herb notes, and a smooth, molten silky finish; ideal for quick weeknight dinners, casual gatherings, or sharing. Reviewers commonly note dependable oven crispness, satisfying melt, and occasional variability in topping distribution across slices, and easy reheating.
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Tomatoes, Mozzarella Cheese (milk, Skim Milk, Cheese Culture, Salt, Enzymes), Low-moisture Part-skim Mozzarella Cheese (part-skim Milk, Cheese Culture, Salt, Enzymes), Tomato Paste, Fontina Cheese (cultured Milk, Salt, Enzymes), Extra Virgin Olive Oil, 2% Or Less Of Olive Oil, Basil, Sugar, Herb Blend (basil, Oregano, Thyme), Palm Oil, Spice Blend (salt, Sugar, Spices), Roasted Garlic, Salt, Baking Powder (sodium Acid Pyrophosphate, Baking Soda, Corn Starch, Monocalcium Phosphate). Contains: Wheat, Milk. Caution: Because California Pizza Kitchen Pizza Bakes Up Hot And Fresh In Your Oven, Please Use Care When Handling. Let Pizza Stand 5 Minutes Before Enjoying.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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