Is MARGHERITE COMBINATION COOKIES, MARGHERITE COMBINATION Vegetarian?
Description
Light, crisp cookies present a mildly sweet, rich flavor and a tender, crumbly texture that flakes easily. Commonly enjoyed with coffee or tea, they are used as snacks or dessert accompaniments. Reviewers often cite freshness and beverage pairing, while occasionally noting variability in size and overall crunch and packaging consistency.
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Description
Light, crisp cookies present a mildly sweet, rich flavor and a tender, crumbly texture that flakes easily. Commonly enjoyed with coffee or tea, they are used as snacks or dessert accompaniments. Reviewers often cite freshness and beverage pairing, while occasionally noting variability in size and overall crunch and packaging consistency.
Ingredients
Enriched Wheat Flour (Containing Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil (Contains One Or More Of The Following Vegetables Oils: Canola Oil, Palm Oil, Soybean Oil), Cocoa Powder, Whole Eggs, Caramel Color, Invert Sugar, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate), Natural And Artificial Flavor, Salt, Vanilla Cookie: Enriched Wheat Flour (Containing Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Contains One Or More Of The Following Vegetable Oils: Canola Oil, Corn Oil, Palm Oil, Soybean Oil), Egg Yolks, Dextrose, Natural And Artificial Flavors, Artificial Colors (Fd&c Yellow 5, Fd&c Yellow 6), Calcium Propionate, Citric Acid, Contains: Wheat, Soy And Eggs, This Product Is Manufactured In A Facility That Also Processes Products Containing Peanuts And Tree Nuts
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.