Is Marie Callender's Coconut Cream Pie, Frozen Dessert, 30.3 oz (Frozen) Vegetarian?
Why it's a maybe for vegetarian
- vitamin d3
- sorbitan monostearate
- natural flavors
- dextrose
- +2 more
vitamin d3
Dietitian noteCholecalciferol (also called Vitamin D3 or ergocalciferol) is typically derived from lanolin, which comes from sheep's wool, or from fish. However, it can be derived from synthetic sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
+2 more in the app
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Ingredients
Milk, Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Soybean Oil, Hydrogenated Palm Kernel Oil, Coconut, Cream, Hydrogenated Soybean Oil, High Fructose Corn Syrup, Modified Tapioca Starch, Contains Less Than 2% Of: Egg Yolks, Dextrose, Salt, Beta Carotene (Color), Guar Gum, Natural Flavors (Including Soy), Polysorbate 60, Sodium Caseinate, Sorbitan Monostearate, Xanthan Gum, Sodium Citrate, Sodium Phosphate, Dough Conditioner (Sodium Metabisulfite), Vitamin D3,contains: Egg, Soy, Wheat, Tree Nut (Coconut), This Product Is Manufactured On Shared Equipment With Peanut And Other Tree Nut Containing Products
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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Often paired with Vegetarian
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Where to buy
Marie Callender's Coconut Cream Pie, Frozen Dessert, 30.3 oz (Frozen) is available at 20 retailers
About this product
Frozen Dessert · Frozen


