Is marie callenders coconut cream pie GERD Friendly?
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Ingredients
water, milk, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil and hydrogenated soybean oil, hydrogenated palm kernel oil, high fructose corn syrup, cream, coconut, modified tapioca starch, contains less than 2% of: egg yolks, dextrose, salt, sodium caseinate, polysorbate 60, sorbitan monostearate, xanthan gum, beta carotene (color), guar gum, dough conditioner (sodium metabisulfite), natural flavors including soy), contains: egg, milk, soy, wheat, tree nut (coconut), this product is manufactured on shared equipment with peanut and other tree nut containing products,
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Frozen Dessert · Frozen, Whole