No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is marie callenders coconut cream pie Low FODMAP?

No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

water, milk, enriched wheat flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, soybean oil and hydrogenated soybean oil, hydrogenated palm kernel oil, high fructose corn syrup, cream, coconut, modified tapioca starch, contains less than 2% of: egg yolks, dextrose, salt, sodium caseinate, polysorbate 60, sorbitan monostearate, xanthan gum, beta carotene (color), guar gum, dough conditioner (sodium metabisulfite), natural flavors including soy), contains: egg, milk, soy, wheat, tree nut (coconut), this product is manufactured on shared equipment with peanut and other tree nut containing products,

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Frozen Dessert · Frozen, Whole

Flavor
SweetNuttyVanilla
Texture
CreamyCrunchy
Commonly used for
Snacking
Low FODMAP? marie callenders coconut cream pie | Spoonful