Is Marie Callender's Creamy White Mac & Cheese GERD Friendly?
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Ingredients
Cooked Pasta (Water, Enriched Durum Wheat Semolina), Water, Heavy Cream, White Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Potato Starch, Cellulose, Natamycin), Swiss Style Cheese (Pasteurized Milk, Culture, Salt, Enzymes, Water, Sodium Phosphate, Cream, Flavours, Propionic Acid, Sorbic Acid), Soybean Oil, Modified Corn Starch, Skim Milk Powder, Salt, Sodium Phosphates, Acetylated Tartaric Acid Esters Of Mono And Di-glycerides, Xanthan Gum, Spice, Guar Gum, Contains: Wheat, Milk
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