Is MARIE CALLENDER'S, SAUSAGE, GRAVY & EGG POT PIE GERD Friendly?
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Why it's not GERD friendly
- pork
- cream
- pork fat with BHA
- citric acid
- dried garlic
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
FILLING: GRAVY AND SAUSAGE (GRAVY [ WATER, CREAM, MODIFIED CORN STARCH, ROUX {WHEAT FLOUR, PORK FAT WITH BHA, PROPYL GALLATE, CITRIC ACID}, BUTTER, SALT, DATEM, MONO- AND DIGLYCERIDES, DRIED ONION, DRIED GARLIC, SPICE], SAUSAGE CRUMBLES [ PORK, MECHANICALLY SEPARATED TURKEY, SOY PROTEIN CONCENTRTE, CONTAINS 2% OR LESS OF: SALT, SUGAR, FLAVORING, DEXTROSE, CITRIC ACID, BHA, BHT]), SCRAMBLED EGGS (EGGS, NON FAT MILK, CORN STARCH, CITRIC ACID), POTATOES (POTATOES, VEGETABLE OIL [ MAY CONTAIN ONE OR MORE OF THE FOLLOWING: CANOLA OIL, SUNFLOWER OIL, COTTONSEED OIL, PALM OIL, CORN OIL, SOYBEAN OIL], SALT, DISODIUM DYHYDROGEN PRYOPHOSPHATE, DEXTROSE). CRUST: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, HYDROGENATED SOYBEAN OIL, INTERESTERIFIED SOYBEAN OIL, MODIFIED WHEY, SALT, CARAMEL COLOR.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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About this product
Frozen Meal · Frozen