Is Marigold Swiss Vegetable Vegan Bouillon Reduced Salt Dairy Free?


Ingredients
Hydrolised Vegetable Protein (Soya, Maize), Potato Starch, Sea Salt, Palm Oil, 10% Vegetables (Celery, Onions, Carrots, Leeks), Maize Starch, Spices (Turmeric, White Pepper, Garlic, Mace, Nutmeg), Herbs (Parsley, Lovage), Sourced From Sustainable Plantations
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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