Is Marinade & Wing Sauce, Buffalo Flavor Gluten Free?
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Ingredients
Vegetable Oil (Corn And Canola), Water, Cider Vinegar, Salt, Spice, High Fructose Corn Syrup, Garlic (Dehydrated), Lime Juice Concentrate, Onion (Dehydrated), Contains Less Than 1% Jalapeno Pepper, Tomato Paste, Chipotle Pepper, Red Wine Vinegar, Mustard Flour, Natural Flavor, Distilled Vinegar, Garlic Juice, Onion Juice, Xanthan Gum, Hydrolyzed Corn Protein, Natural Mesquite Smoke Flavor, Oleoresin Paprika (For Color), Calcium Chloride, Citric Acid, Potassium Sorbate And Sodium Benzoate (As ), Calcium Disodium Edta To Protect Flavor
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.