Is Market Cupboard Greek Marinade - 12oz Alpha-Gal Friendly?

Ingredients

Water, Non-gmo Expeller Pressed Canola Oil, Sea Salt, Extra Virgin Olive Oil, Raw Cane Sugar, Red Wine Vinegar (With Sulphur Dioxide To Protect Color), Balsamic Vinegar, Black Pepper, Non-gmo Corn Starch, Non-gmo Maltodextrin, Natural Flavors (Contains Fermented Origanum Vulgare, Omega-3 From Flaxseed & Natural Flavors), Granulated Garlic, Roasted Potato Flour, Non-gmo Soy Sauce Powder (Fermented Soybeans, Wheat, Maltodextrin, Salt), Oregano, Granulated Onion, Celery Powder, Rosemary, Olive Oil, Lemon Juice Powder (Citric Acid, Malic Acid, Lactic Acid, Tartaric Acid, Lemon Oil, Lemon Juice, Ascorbic Acid (Vitamin C), Maltodextrin, Sodium Citrate, Pectin, Turmeric (For Color)), Citric Acid, Parsley, White Pepper, Silicon Dioxide, Thyme, Potassium Sorbate, Sodium Benzoate, Lemon Oil,contains Soy And Wheat,manufactured In A Facility That Also Processes: Crustacean Shellfish, Egg, Fish, Milk, Peanut, Soy, Tree Nut (Almond, Brazil Nut, Cashew, Coconut, Filbert (Hazelnut), Macadamia Nut, Pecan, Pine Nut, Pistachio, Walnut), Wheat

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

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