This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is Market District Bakery Cheesecake, Praline, Cone Low FODMAP?

This product may or may not be low FODMAP as it lists 6 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

Cheesecake Cones (Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Xanthan Gum, Guar Gum), Palm Oil, Sugar, Brown Sugar (Sugar, Molasses), Enriched Flour Bleached (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Almonds, Corn Syrup, Less Than 2% Butter With Natural Flavor (Pasteurized Cream Natural Flavor), Water, Corn Starch, Salt, Ethyl Alcohol, Agar-agar, Mono- And Diglycerides, Potassium Sorbate , Titanium Dioxide, Color, Dextrose, Natural And Artificial Flavors, Propylene Glycol, Citric Acid, Locust Bean Gum, Hydrochloric Acid, Heliotropine)

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Market District Bakery Cheesecake, Praline, Cone is available at 1 retailer

Giant Eagle

About this product

Snack · Piece

Flavor
SweetNuttyVanilla
Texture
CreamyCrunchy
Commonly used for
SnackingOn The Go