Is Market District Stuffed Pepper Soup Cup GERD Friendly?

Ingredients

Water, Tomato (Chopped Tomato, Tomato Puree), Ground Beef, Bell Pepper, Long Grain Parboiled White Rice (Enriched With Iron (Ferrorthophosphate), Niacin, Thiamine, Mononitrate, Folic Acid), Tomato Onion, Beef Flavor (Beef Broth (Beef Stock, Water, Salt), Beef Fat, Caramel Color, Flavor), Corn Starch, Light Brown Sugar (Sugar, Molasses), Heavy Cream (Cream, Milk), Vegetable Flavor (Vegetables (Carrot, Onion, Celery), Salt, Sugar, Canola Oil, Carrot Powder, Potato Flour, Onion Powder, Black Pepper), Salt, Cider Vinegar, Blended Oil Canola Oil, Extra Virgin Olive Oil, Enriched Wheat Flour Wheat Flour Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Black Pepper, Garlic, Oregano, Bay Leaves

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