Is Market fresh, pumpkin cake Soy Free?
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Why it's not soy free
- soybean oil
soybean oil
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Bleached Flour (Bleached Flour, Niacin, Ferrous Sulfate, Thiamine, Riboflavin, Folic Acid), Sugar, Eggs, Water, Brown Sugar, Egg Whites, Corn Syrup, Soybean Oil, Pumpkin, Food Starch Modified, Wheat Starch, Nonfat Dry Milk, Distilled Monoester, Lecithin, Sodium Bicarbonate, Ginger Root, Polyglycerol Ester Of Fatty Acids, Ground Nutmeg, Sodium Acid Pyrophosphate, Guar Gum, Xantham Gum
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Often paired with Soy Free
This product may or may not be gluten free as it lists 3 ingredients that could contain gluten depending on the source. We recommend contacting the manufacturer directly to confirm.
Details →No. This product is not dairy free as it lists 1 ingredient that contains dairy.
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About this product
Snack · Slice