Is MARKET PANTRY, GRILLING AND DIPPING HAWAIIAN MARINADE Vegetarian?

Ingredients

HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, PINEAPPLE JUICE FROM CONCENTRATE (WATER, PINEAPPLE JUICE CONCENTRATE), SALT, PAPAYA PUREE, TOMATO PASTE, CONTAINS LESS THAN 2% SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), MANGO PUREE, HONEY, MODIFIED FOOD STARCH, GINGER, GARLIC*, RED AND GREEN BELL PEPPERS*, YEAST EXTRACT, ONION*, XANTHAN GUM, SODIUM BENZOATE (AS A PRESERVATIVE), ANNATTO EXTRACT (FOR COLOR).

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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