Is Marketside Crumbles Blue Cheese, 5 oz Gluten Free?

Description
Tangy, sharp flavor with creamy, crumbly texture; commonly sprinkled over salads, burgers, and baked potatoes or folded into dressings and dips. Customers note consistent flavor and convenient packaging, though some report variable crumble size and occasional stronger than expected pungency. Serves as a flavorful finishing cheese in recipes and meals.

Description
Tangy, sharp flavor with creamy, crumbly texture; commonly sprinkled over salads, burgers, and baked potatoes or folded into dressings and dips. Customers note consistent flavor and convenient packaging, though some report variable crumble size and occasional stronger than expected pungency. Serves as a flavorful finishing cheese in recipes and meals.
Ingredients
Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes, Penicillium Roqueforti), Potato Starch (To Prevent Caking)
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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