Is Marketside Fresh Spinach, 10 oz, Bag Gluten Free?
Description
These bagged leafy greens have a mild, slightly earthy flavor with tender, slightly crisp leaves; commonly used raw in salads or blended into smoothies, and cooked briefly for sautés, soups, and sandwiches. Customers often report good initial freshness and convenience from packaging, with occasional variability in leaf condition and appearance.
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Description
These bagged leafy greens have a mild, slightly earthy flavor with tender, slightly crisp leaves; commonly used raw in salads or blended into smoothies, and cooked briefly for sautés, soups, and sandwiches. Customers often report good initial freshness and convenience from packaging, with occasional variability in leaf condition and appearance.
Ingredients
Spinach
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.