Is Marketside Roast Beef & Cheddar Sub, Half Lactose Free?
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Why it's a maybe for lactose free
- cultured pasteurized mill
cultured pasteurized mill
Dietitian noteCheese is typically derived from milk and thus contains lactose. However certain cheeses are naturally low-in lactose. For example, cheddar, colby, Swiss, mozzarella, Monterey Jack and Parmigiano Reggiano may be suitable for certain individuals. Also, cheeses made from sheep and goat's milk are lower in lactose.
Note by Vanessa Vargas, RDN, LDN
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Roast Beef Contains Up To 10% Added Solution Of Beef Broth, Less Than 2% Of Salt, Potassium Lactate, Sodium Phosphate, Potassium Acetate, Flavorings, Granulated Garlic, Caramel Color, Roll: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Less Than 2% Of Mono- And Diglycerides, Wheat Flour, Enzymes, Ascorbic Acid, Calcium Propionate, Salt, Soy Oil, Yeast, Natural Flavor, Dextrin, Sharp Cheddar Cheese: Cultured Pasteurized Mill, Color Added, Romaine Lettuce
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Where to buy
Marketside Roast Beef & Cheddar Sub, Half is available at 1 retailer
About this product
Meat · Roll