Is Marketside Sourdough Loaf Pescatarian?
Description
Rustic sourdough offers a mild tang, crisp outer crust and a springy, open crumb that toasts evenly. Commonly used for sandwiches, bruschetta, panini and dipping in soups, reviewers note consistent value, fresh-bakery flavor when purchased, occasional uneven slicing and varying crust crispness over time, and some reviewers note varying freshness.
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Description
Rustic sourdough offers a mild tang, crisp outer crust and a springy, open crumb that toasts evenly. Commonly used for sandwiches, bruschetta, panini and dipping in soups, reviewers note consistent value, fresh-bakery flavor when purchased, occasional uneven slicing and varying crust crispness over time, and some reviewers note varying freshness.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Kid), Malted Barley Flour, Water, Canola Oil, Sourdough Wheat Sourdough Powder, Yeast, Antixoxident,ascorbic Acid, Enzymes), Contains 2% Or Less Of: Salt, Yeast, Wheat Flour, Fumaric Acid, Acetic Acid, Lactic Acid, Cultured Wheat Flour, Enzymes. Contains: Wheat. May Contain Traces Of Sesame Seeds.
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Often paired with Pescatarian
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About this product
Bread · Loaf