Is Marketside Tiramisu Cake, 6 oz Dairy Free?

Ingredients

Water, Sugar, Heavy Cream (Cream, Carrageenan, Mono And Diglycerides), Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Stabilizers (Carob Bean Gum, Xanthan Gum, Guar Gums)), Sugared Egg Yolks (Egg Yolks, Sugar), Egg Whites, Soybean Oil, Sour Cream (Cultured Cream, Food Starch - Modified, Sodium Phosphate, Guar Gum, Carrageenan, Locust Bean Gum, Potassium Sorbate (Presente)), Whole Eggs With Citric Acid (As ), Natural And Artificial Flavor (Caramel Color (Contains Sulfites), Coffee), Cocoa (Processed With Alkali), Food Starch -Warm, When Protein Concentrate (Milk), Cream, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Calcium Sulfate, Monocalcium Phosphate), Milk, Lactic Acid, Salt, Potassium Sorbate, Sodium Bicarbonate, Cheese Culture, Enzymes, Xanthan Gum, Soy Lecithin

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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