Is Martelli Glaze With Balsamic Vinegar of Modena GERD Friendly?

Description
Syrupy, glossy condiment delivers a sweet‑tart, concentrated flavor with a smooth, viscous texture that coats foods evenly. Commonly drizzled over salads, grilled vegetables, roasted meats, cheeses and desserts. Reviewers note useful squeeze‑bottle control, consistent thickness and potent finishing flavor; some mention it can be sweeter than expected for many dishes.

Description
Syrupy, glossy condiment delivers a sweet‑tart, concentrated flavor with a smooth, viscous texture that coats foods evenly. Commonly drizzled over salads, grilled vegetables, roasted meats, cheeses and desserts. Reviewers note useful squeeze‑bottle control, consistent thickness and potent finishing flavor; some mention it can be sweeter than expected for many dishes.
Ingredients
Concentrated Grape Juice, Balsamic Vinegar Of Modena (wine Vinegar, Concentrated Grape Must, Colouring: Caramel), Modified Starch. Contains Sulfites. This Product Was Produced In A Facility That Uses Soy, Celery And Mustard.
Explore other diets
Often paired with GERD Friendly
Similar Products
Primal Kitchen Vinaigrette & Marinade Made with Avocado Oil Paleo Balsamic -- 8 fl oz
Pompeian Balsamic Vinegar Aged in Oak 16 Ounce
Bragg Organic Apple Cider Vinegar with the Mother, Raw and Unfiltered, 32 fl oz
Monari Federzoni Monari Federzoni Balsamic Vinegar of Modena, 16.9 oz
Bertolli Balsamic Glaze, With Balsamic Vinegar of Modena
About this product
Sauce · Liquid


