Is Martha White Muffin Mix Chocolate Chip - 7.4 Oz Vegetarian?

Description
Chocolate chip muffin mix yields tender, moist muffins with a sweet chocolate-burst flavor and tender crumb. Users commonly bake it for quick breakfasts, snacks, or gatherings; reviewers note consistent results, even baking, and reliable chocolate distribution, while some mention occasional uneven rising or variable chip concentration across batches. Overall satisfaction.

Description
Chocolate chip muffin mix yields tender, moist muffins with a sweet chocolate-burst flavor and tender crumb. Users commonly bake it for quick breakfasts, snacks, or gatherings; reviewers note consistent results, even baking, and reliable chocolate distribution, while some mention occasional uneven rising or variable chip concentration across batches. Overall satisfaction.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Semi-sweet Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Vanillin (Artificial Flavor)), Partially Hydrogenated Soybean Oil, Dextrose, Contains 2% Or Less Of: Propylene Glycol Monoesters, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Modified Corns Starch, Mono And Diglycerides, Calcium Carbonate, Salt, Eggs With Sodium Silicoaluminate Added As Anticaking Agent, Corn Starch, Polysorbate 60, Sodium Stearoyl Lactylate, Calcium Sulfate, Niacin, Iron, Tbhq And Citric Acid (Antioxidants), Vitamin B6 Hydrochloride, Riboflavin, Thiamin Mononitrate, Vitamin B12, Enriched Bleached Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vitamin B12
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


