Is Martin's Bake Shoppe Blueberry Quarter Pie, Blueberry Dairy Free?


Ingredients
BLUEBERRY PIE (BLUEBERRIES, WHEAT FLOUR, SUGAR, WATER, VEGETABLE OIL (PALM AND/OR SOYBEAN OIL), CORN SYRUP, BUTTER (CREAM, WATER, SALT), MODIFIED CORN STARCH, RICE FLOUR, SALT, SODIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), MONO- & DIGLYCERIDES, LEMON JUICE CONCENTRATE, CITRIC ACID, DAIRY WHEY, DEXTROSE, NONFAT MILK), GLAZE (WATER, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, FOOD STARCH-MODIFIED, SUGAR, XANTHAN GUM, CITRIC ACID, PECTIN, SODIUM BENZOATE AND POTASSIUM SORBATE (AS PRESERVATIVES), NATURAL AND ARTIFICIAL FLAVOR, SALT, MONOCALCIUM PHOSPHATE MALIC ACID, YELLOW 5, YELLOW 6 )
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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