Is Martin's Bread, Real Butter, Old-Fashioned Vegan?
Description
Rich, familiar flavor and a soft, slightly pillowy crumb characterize this old‑fashioned loaf. Users report it toasts evenly and holds up in sandwiches, grilled cheese, and French toast. Reviews often mention a subtly sweet note, consistent slice thickness, and reliable freshness; some buyers note occasional variation between batches and packaging.
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Description
Rich, familiar flavor and a soft, slightly pillowy crumb characterize this old‑fashioned loaf. Users report it toasts evenly and holds up in sandwiches, grilled cheese, and French toast. Reviews often mention a subtly sweet note, consistent slice thickness, and reliable freshness; some buyers note occasional variation between batches and packaging.
Ingredients
Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Nonfat Milk, Yeast, Sugar, Wheat Gluten, Butter, Contains 2% Or Less Of Each Of The Following: Salt, Dough Conditioners (Sodium Stearoyl Lactylate, Monoglycerides And Diglycerides), Monocalcium Phosphate, Calcium Propionate (A ), Guar Gum, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, Sesame Seeds, Unbleached Enriched Wheat Flour (Flour, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid), Sesame Seeds
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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